Chutney has been traditionaly served
as a condiment for chicken, pork and fish.
Today, chutney, such as
Fresh
Mango Chutney, can be found topping a round of Brie cheese,
served on sliced baguettes. Or, try a bar of cream cheese
covered with
Orchard Chutney,
served with crispy crackers for a nutritious snack or a quick
and easy hors d'oeuvres.